Thursday, October 31, 2019

Different types of Asthma Essay Example | Topics and Well Written Essays - 1000 words

Different types of Asthma - Essay Example Asthma in children can be hard to diagnose. There are other conditions that can have similar symptoms and sometimes these conditions can be combined with asthma. Some common conditions with the same symptoms are rhinitis, sinusitis, acid reflux, vocal cord dysfunction, and respiratory tract infections, such as bronchiolitis and RSV.Doctors use the same tests to diagnose asthma in children ages 5 and up as they do with adults. The test is called a spirometry, it measures how quickly and how much air your child can exhale. The doctor will also try to find out if the asthma is caused by the child’s allergies. An allergy skin test will be given to check for allergy-causing substances, such as animal dander, mold or dust mites, and observed for signs of an allergic reaction.The doctor will make an asthma action plan and depending on the type and severity of asthma in the child the doctor might prescribe a medication. The purpose of treating asthma is to prevent symptoms and to trea t an asthma attack that is in progress. The goal after treatment is that the child will have little to no symptoms, fewer flare-ups, no limitations on daily activities, and few side effects from the medications.  Long-term medications will be used to treat the inflammation that causes the symptoms of asthma. The doctor would prescribe an inhaled corticosteroid, such as Qvar. Leukotriene modifiers such a Singulair will help to prevent the asthma symptoms for up to 24 hours. Sometimes a medication will be needed that is combined inhaler.

Tuesday, October 29, 2019

The domestic reforms of Alexander II Essay Example for Free

The domestic reforms of Alexander II Essay During Alexander IIs time on the throne he introduced many reforms that changed the face of Russia. Some historians argue that the Tsar wanted to prevent more drastic change and protect the autocracy, for example the main reform that the Tsar is remembered for, is the emancipation of the surfs. This can be seen as the single greatest liberating measure in the history of Europe and it also gave motivation to further reforms. However Alexander made a speech saying; It is better to abolish serfdom from above then to wait for the time when it begins to abolish itself from below this speech starts to question why the Tsar was really instigating the reforms, it shows that he was very aware of the feeling of unrest among the peasants, and as they made up 80% of the Russian population, the Tsar felt it would be wise to improve their situation and as a result this would strengthen Russia as a whole. This can therefore be seen as an act of the Tsar to keep control of his country and his seat in power. For that reason I feel that this shows that the main intention of this reform was to prevent any radical changes. Another reason why I feel that the emancipation of surfs was designed with the Tsars interest and fears of revolution at heart was when the serfs were freed, their landlords were given compensation for the loss of their land from the state. However the peasants were then forced to the make redemption payments to the Obshchina (community/village) over 49 years. In fact the peasants ended up with around 1/5 less land than before, due to the fact that they now had to pay for it. This showed that the Tsar did not create the reform solely for his people; he created it to help his economy and to prevent any radical change that may have been caused by an economic ruin. However some people argue that this was not his main intension in all reforms. For example they feel that the Military reforms were beneficial for the country, as it would help Russia defend itself. The Tsar divided the empire into different military districts each able to make its mobilisation more efficient. I feel that this was not a defence against radical change but in response to the resounding defeat suffered by Russia in the Crimean War (1856), and to an awareness of military advances implemented in other European countries. I also see the new judicial system that he created as a not have the prevention of change as its main intention, as I feel that it was very important for the surfs to be tried fairly which meant there was less corruption in the state. However some may see this reform as being guilty of having an underlying feeling that the Tsar was creating it so that the people were happy as they were now being tried fairly, therefore trying to prevent drastic change. However I feel that it is unfair to completely dismiss emancipation as some see it not as a reform that focused the Tsars sole desire to prevent any drastic change but as a reform that was designed to give freedom to a class that had before been denied any form of independence, to me this shows that not all reforms were designed by the Tsar to prevent drastic change. In conclusion I feel that Alexander IIs main intension in all of the reforms was to prevent more drastic change in Russia, as I feel that each of the reforms that he created have and underlying feeling that each was designed so that the autocracy benefited from it in some way, or so that there wouldnt be anything that could lead to any radical change like an revolution of some kind.

Saturday, October 26, 2019

Sodium Sulfite Food Additive

Sodium Sulfite Food Additive Sodium Sulfite a Food Additive Food additives are chemicals added to food during their preparations to obtain an effect. This effect can range from addition of coloration, flavor to the food, or it can cause food to have a prolonged shelf life, as in the case of preservatives. Usually food additives can be divided into 2 types, direct additives and indirect food additives. Direct food additives are those that are added to the food intentionally to food e.g. flavoring agents, artificial colors etc. An exact quantity of the additive is measured and added to the product and exposure to the public of the additive can be measured. Indirect food additives are those additives that are not intentionally added to food, but do become components of it as is the case of packaging materials, plastics wraps paper packs, laminates etc. The estimation of the exact quantity of compounds which have indirectly been released into the foods and are now exposed to humans for consumption can not be straightforwardly calculated. (Estimating exposure to direct food additives) One such material which is added to foods as an additive is sodium sulfite. It is manufactured on an industrial scale by passing sulfur dioxide through caustic soda, which causes in the end sodium sulfite crystals to form. This is slightly unstable compound and releases sulfur dioxide gas slowly into the atmosphere. This ability provides it with the properties of an Antimicrobial Agent, Antioxidant and a Preservative. Different preparations are made of this product, food grade sodium sulfite and the non food grade preparation which is used in the paper industry as a bleaching agent and the photo industry for developing solution preparations. (Sodium sulfite grades) Before any food can be allowed to be used as an additive it has to be proven as safe by the Food and Drug Agency (FDA) for its use. Concerning Sodium Sulfite, the FDA states that it can be used as a preservative as it is generally considered as safe for the desired purpose, but it should be prepared with good manufacturing practices and used only as is required in quantity and no more. It has no quantitative limitation put on it by the FDA, if it is used as a preservative. If the purpose use is as a boiler additive, then the FDA prevents its use on meats fruits and vegetables, which have to be presented as raw or fresh any food considered to be a vitamin B1 source. (Food Additive Status List) Food additives are taken for granted in many ways. The reason fruits are available all year round, the reason baked goods stay fresh for so long, and we owe it all to additives and preservatives. If we were to stop using all preservatives, most of the snacks we consume would cease to exist and availability of food products would become limited to certain areas and for only a small amount of period in a year only. Additives are for five main reasons. To maintain consistency as is done with artificial foods. To prevent spoilage. Use of preservatives prevents food from ruining early. Fungi, bread mould are prevented from growing as preservatives create an inhospitable environment for them. Antioxidants additives keep fruits fresh and prevent bad taste from developing in baked goods. To maintain or to fortify the nutritional value. This is usually done with breads cereals which are usually fortified with iron, or with milk which is fortified with calcium and vitamins. To enhance the flavor and color. This is done with chips snacks or flavored drinks. To control the pH of the food. This is necessary as in preparation of baked foods like biscuits or cakes. (Food additives) Foods additives are very much integrated into our lives without us even know knowing about it. They help in the proper preparation of food, its availability, and ability to stay fresh for long. They act as anti microbial agents, anti oxidants flavoring agents, bleaching agents, preservatives, fortifying agents and stabilizing agents. Although their availability has provided us with immense opportunities but it all comes at a price as well. Most of the additives are chemicals. The FDA approves additives by labeling them either safe for general consumption, or substances allowed limited use and substances which require further approval from FDA before use. (Food Additive Status List). This is done as certain additives are hazardous to health in large quantities. Sulfites are shown to be mutagenic towards bacteria although no proof of these effects has been reported in humans the risk still persists. It is reported to increase the incidence of acute asthma and in some people cause gastr o intestinal symptoms if present in food products greater than trace amounts. Other additives have the ability to cause chronic ill effects to excessive consumption of the food for a long period of time. Amongst its many uses, sodium bisulfite is primarily used in almost all wine making industry to prevent oxidation of grape juice to vinegar. Secondarily, it is used as an anti microbial agent and as a food color preservative in the canned food industry by preventing oxidation and browning. In the United States, the Environmental Protection Agency (EPA) uses 2 statutes to regulate the licensing and usage of pesticides and fungicides etc. These are the Federal Insecticide, Fungicide and Rodenticide Act (FIFRA) or the Federal Food, Drug and Cosmetics Act (FFDCA). The FFDCA sets the rules and regulations concerning tolerance limits of pesticides, byproducts of fungicides and of food additives. The EPA, when registering a pesticide, approves these products after a risk versus benefit analysis. However, there is clause in the FFDCA which bans use of food additives which has even a small risk ill effect in humans; therefore it sets a zero risk benchmark for the industry to meet. This is called the Delaneys clause. This is problematic for the EPA since it creates 2 different standards for the industry to meet. The FIFRA analyses the risk versus benefit aspect whereas the FFDCA which has the Delaneys clause has a zero risk standard. So some a food additives or pesticides meet t he FIFRA standard do not meet the FFDCA standard. This has created obstructions in the smooth functioning of the EPA as far as approval and re registration of pesticides and food additives is concerned. Finally the National Academy of Sciences (NAS) a Non Governmental organization has looked into this matter and made the following recommendations. It states that there should be one universal standard for all approvals, processed or raw food, old or new pesticide. It also states that rather than having a zero risk policy, the EPA should adopt a negligible risk policy which should be acceptable both, the FIFRA as well as the FFDCA. (Delaneys paradox) References/ Bibliography DiNovi, Michael J. and Kuznesof, Paul M. â€Å"Estimating Exposure to direct food additives and chemical contaminants in the diet.† U.S. Food Drug Administration Center for Food Safety Applied Nutrition Office of Pre market Approval (Aug 2006) http://www.cfsan.fda.gov/%7Edms/opa-appa.html â€Å"Food Additives† FDA/IFIC Brochure. Jan.1992. U. S. Food and Drug Administration http://vm.cfsan.fda.gov/~lrd/foodaddi.txt â€Å"Food Additive Status List† CFSAN/Office of Food Additive Safety. 2006. U.S, Food and Drug Administration. 21 Dec 2006 http://www.cfsan.fda.gov/~dms/opa-appa.html â€Å"Sodium sulfite grades.† Sodium and Potassium sulfites. 2006. BASF The chemical company. 19 Dec 2006. http://www.inorganics.basf.com/ â€Å"The Delaney Paradox and Negligible Risk Fact Sheet.† Pesticide Management Education Program. Jan.1991. Cornell University Cooperative Extension http://pmep.cce.cornell.edu/issues/delaney-negrisk.html

Friday, October 25, 2019

Philosophy and Multiculturalism: Searle, Rorty, and Taylor Essay

Philosophy and Multiculturalism: Searle, Rorty, and Taylor ABSTRACT: John Searle opposes multiculturalism because he views it as part of a movement to undermine the concepts of truth and objectivity in the Western tradition. Richard Rorty disagrees with Searle about the relation between philosophical theories of truth and academic practices, but he is neutral on the issue of multiculturalism. Charles Taylor approaches the issue historically, defending multiculturalism as emerging from one branch of liberal political theory. I argue that the debate over epistemological and political issues has tended to obscure the educational benefits of multiculturalism. A multicultural curriculum works very well in fulfilling the traditional goals of education in philosophy. It can assist the teacher as Socratic "midwife" and "gadfly" in delivering students from their narrow and uncritical opinions and awakening them to a world of intellectual diversity. Thus, multiculturalism is not so much a recent movement as a new name for an old method of teaching. Philosophers have been slow to join the public debate on multiculturalism in spite of the important philosophical issues at stake. Notable exceptions are John Searle and Charles Taylor, who address the philosophical implications of the controversy over the curriculum in several recent essays. (1) Taylor defends multicultural education as a moral imperative of one branch of the liberal tradition, while Searle argues that a victory for multiculturalism would mean the destruction of the Western intellectual heritage. This paper will examine some of the arguments on both sides of the issue and propose an interpretation of multiculturalism as particularly significant for teaching philosophy. ... ...Recognition," in Multiculturalism. Amy Gutmann, ed. (Princeton: Princeton University Press, 1994), pp. 25-73. (2) "Rationality and Realism. . .," p. 69. (3) "The Storm over the University," p. 112. (4) Richard Rorty, "Does Academic Freedom Have Philosophical Presuppositions: Academic Freedom and the Future of the University," Academe (Nov.-Dec. 1994), p. 52. (5) Ibid., p. 61. (6) "Rationality and Realism . . .," p. 71. (7) Richard Rorty, "Hermeneutics, General Studies, and Teaching," Selected Papers from the Synergos Seminars, volume 2 (Fall, 1982), p. 112. (8) "The Politics of Recognition," pp. 69-72. (9) Ibid., p. 66. (10) Ibid., p. 70. (11) Ibid., p. 73. (12) For an exception see Lawrence Foster and Patricia Herzog, eds. Philosophical Perspectives on Pluralism and Multiculturalism (Amherst: University of Massachusetts Press, 1994).

Wednesday, October 23, 2019

The Mexican President Felipe Calder

Audience Purpose: Some of you in the audience may also be recovering addicts or know someone who Is struggling with drug adulation. America Is a nation full of addicts to be blunt 90% of all cocaine that enters the united States Is smuggled through our southern border by the Mexican drug cartels. Those same cartels are responsible for 80% of the methamphetamine manufacturing here in the united States as well as Mexico. Addiction has been an increasing problem for Americans for many years now.Thesis: The Mexican president Feline Caldron's war on drugs has seen some regress, but it has come at a heavy price to the people who live there and the neighboring countries. Development Plan: First I Like to Inform you about the violence that has left the Mexican government struggling against the Mexican drug cartels, for control of several regions in Mexico and why Mexican officials have been unable to restore peace to their country.Secondly, as this war on drugs rages out of control it has be gun to affect more than just Mexico and I'd like to tell you what our government and the Mexican government are doing to combat the ongoing violence. Transition Body l. In December of 2006, Mexico new President Feline Cauldron declared war on the drug cartels, and made attempts to put an end to the corruption that had plagued Mexico police force, however, to date, both of these efforts have been only marginally affected, and the flow of illegal drugs continues into the U. S. A.

Tuesday, October 22, 2019

Capital punishment2 essays

Capital punishment2 essays Capital Punishment is a term used for criminals who are punished by being put to death. Ever since the early 1800's, most executions have been a result of murder convictions. Some other crimes that have invoked the use of the death penalty are; robbery, kidnapping, rape, and treason. When it comes down to it this is a controversial issue that questions morality. In England during the 18th century, death was decreed for several hundred specific offenses, particularly for those against property. During that time, however, limitations began to be placed on the number and types of offenses for which criminals were put to death. The 1970's had eliminated death as a statutory punishment in many countries such as; Portugal, Denmark, Venezuela, Austria, Brazil, Switzerland, and Great Britain. In other countries if it still occurred it was a rare thing. Within the US there are death penalty statutes in some states but not all. In 1972 the Supreme Court made a ruling stating, that capital punishment laws as they stood were unconstitutional . However later on an other supreme court ruling upheld the constitutionality of the death penalty per se, and since then many states have passed death penalty laws with in the regulations of the court's ruling. Many people oppose the death penalty because they think it is morally wrong and cruel. Some even warn against the risk of executing people who are wrongly accused and convicted. Other people believe that if someone takes a human life then they deserve theirs. The early 1990's have executed about 150 people executed in the United States since 1976 and 2,000 people are on death row. The United Nations has to take a good look at this situation and put their own morality behind them when they decide what they want to do. Thousands of humans are in the hands of the UN. This topic needs serious consideration and a well thought out solution. ...